Tung Lok Restaurants (2000) Ltd is an investment holding company. The Company is focused on the restaurant business. The Company operates a total of approximately 45 outlets, consisting over 25 of the Company's own restaurants, over nine outlets at associate level and approximately 11 others under management. The Company's restaurants include LingZhi Vegetarian, Dancing Crab, Shin Yeh, TungLok Teahouse, Slappy Cakes, My Humble House and TungLok Signatures. The Company owns and manages restaurants in Singapore, Indonesia, China, Japan and Vietnam. The Company's manufacturing facilities produce fresh dim sum, rice dumplings, mooncakes, Chinese new year pastries and festive foods. The Company offers outdoor catering services, which include buffet menus, high tea/cocktail, sit down menus, weddings packages, beverage/wine list, and catering and equipment listing. The Company also operates banquets for weddings, registry of marriages (ROM)/solemnization, and corporate/private events.